Thursday, January 20, 2011

Grains Galore.

We've had a streak of great meals from Moosewood Restaurant New Classics and though we haven't been taking the pictures, we wanted to encourage others to give them a try.

Curried Quinoa (pg. 141)
Bulghur with Carmelized Onions (pg. 139)

Both would be great to have as side dishes, though we had them as a main dish and loved them. Both have great flavor from a variety of spices and herbs, while being super easy to prepare.

Eat Well,
Kimberly and David

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